A few days ago, we were talking about brussels sprouts and how I don't like them because they seem gross. He said that they were the white stuff (no, not dirty.) in pho and I told him that they were round and green. I said that maybe he was talking about the onions or something and we ended the conversation there.
Until yesterday...
Last night we tried a new place to eat in Morgan Hill, Simmering Pho Cafe. They put a plate of beansprouts and lime on the table while we waited for our food. Their menus listed what they put in their pho. The only thing that I didn't know the taste of is lemongrass.
Me: Oh Diyu, maybe that's what you were talking about. (Yeah, I'm dumb I realized that lemongrass is green.)
Shaun: Noo, I don't think so. ( He looks at the table.) OHHH that's what they were, BEANSPROUTS!
Wth, you confuse brussels sprouts with BEANSPROUTS?!
AND THENNNN right after that conversation we were talking about what the spicy beef noodle soup had in this restaurant compared to like bun bo hue.
Shaun: There's no hoof...( he's confused).. hooves?.... pig feet. Hahaha, no wait maybe I'm thinking horses.. Is it horses?
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